This main dish is sure to satisfy any meat-loving family, packed with veggies to make a balanced meal. Eat on its own or serve with rice.
Tag: the joyful table
This Strawberry Sauce is sauce to spoon over ice cream or cheesecake, or otherwise to eat by the spoonful straight from the fridge.
This cake is perfect for chocolate lovers, similar to a rich fudgy brownie, but with a light and airy texture, and a hint of orange.
This tangy mustard vinaigrette is an easy and versatile dressing for almost any salad or over steamed vegetables, plus it’s quick and easy to make.
A guide to cassava flour – how it’s made, its health benefits, baking and substituting, where to purchase, and some yummy recipes for you to enjoy.
A collection of Paleo-friendly liver-cleansing recipes, for those with Non Alcoholic Fatty Liver Disease and anyone wanting to have a healthier liver.
These chocolate & beetroot cupcakes are moist, fudgy and are the ultimate way to sneak in extra veggies that you can’t even taste!
This tasty broccoli bake uses cooked cauliflower, chicken broth, coconut cream and spices in a very tasty and creamy white sauce.
This dairy-free Panna Cotta is silky and smooth and so tasty topped with roasted balsamic strawberries!